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Dishing up the latest on food diversity

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The Food Forever Solutions Summit: How the diversity of our foods can help feed us in a changing world

23.12.2019
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Partner News

Is fonio the new quinoa? One chef hopes the tiny West African grain will be.

15.01.2020

Latest news

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Encouraging the Next Generation of Scientists

04.01.2018
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New Global Food Security Index: But where is Crop Diversity?

08.12.2017
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Food Forever Side Event at Governing Body Session of the International Treaty

27.11.2017
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Food Forever Chair Speaks to University Students

16.11.2017
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Food Forever at COP23

Food Biodiversity for Greater Climate Resilience considers role of food diversity in climate discuss...
03.11.2017
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Bioversity International Publishes Book on Mainstreaming Agrobiodiversity

Mainstreaming Agrobiodiversity in Sustainable Food Systems reviews and analyses decades of research ...
05.10.2017
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Food Forever Launch

11-12 June 2017 marked the beginning of this important awareness-raising initiative
06.09.2017

Social Activity

What's for dinner tonight? Do you know where that food comes from? As we're heading into the Decade...
23.01.2020
On 11 July 2019, the Food Forever Experience Chicago took us from the chef’s table to the seed bank ...
21.01.2020
Can fonio be the new quinoa?⠀ ⠀ This West African grain sure ticks all the boxes:⠀ ☑️ tasty⠀ ☑️ vers...
15.01.2020
@chefkevtien was thrilled to participate in the @foodforever2020 @foreignpolicymag #FPFoodForever Su...
30.12.2019
The #fpfoodforever Solutions Summit early December brought together high-level guests from governmen...
23.12.2019
Jeanette Beranger of the @livestockconservancy, Food Forever partners in raising awareness for the n...
20.12.2019
Have you ever heard of samphire? This marsh succulent could be the superpower crop of the future. ⠀ ...
19.12.2019
The magicians behind the show! Thank you to #moccaeuae for hosting us! Thank you to the chefs that...
14.12.2019

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